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Good Water

January 25, 2009 — Leave a comment

It may even be great.

3 c. sugar

3 c. water

(make a simple syrup)

2 Tbsp. Citric acid

1 Tbsp. lemon extract

1/2 tsp. clear vanilla

 

makes 1 gallon.

IT DOESN’T GET EASIER (CRAZIER) THAN THIS

2-3 cups ice
2 cups pineapple juice
1 cup plain light yogurt
1/2 cup coconut cream

his recipe is courtesy Angela Murray. It goes well with bridal showers & the summer.

1 quart Vanilla Ice Cream, softened
1 quart Lime Sherbet
4 cups Pineapple Juice
2 2-litre bottles Lemon-Lime soda, chilled
Mix ice cream and pineapple juice in punch bowl. Pour lemon-lime soda over ice cream. Gently stir to mix in ice cream. Add the lime sherbet to the punch in large scoops.